Food and Beverage Management

A restaurant menu being handed to a patron sitting at a table

Gain the specialized expertise in culinary arts and hospitality management that you'll need to become an in-demand professional. Get ready for an interesting career in the expanding food and beverage industry.

A.A.S. Hospitality and Tourism Management: Food and Beverage Management Track

Prepare for immediate entry into the food and beverage job market, or pursue a bachelor's degree in the field by transferring to a four-year school. With your FLCC education, you'll be prepared to start a flexible and evolving career that may include employment with restaurants, wineries, catering companies, bars, and hotels.

Track Program Overview

Food and Beverage Management Certificate

Both working and future food and beverage professionals can quickly gain the education needed to advance or start a career. For current FLCC students in another A.A.S. Hospitality and Tourism Management track, this certificate program enhances and complements the education you're earning, making you more marketable upon graduation.

Certificate Program Overview

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Related Programs

Explore programs related to hospitality, including Culinary Arts, Hotel and Resort Management, Tourism Management, and Viticulture and Wine Technology.